Catering Menu

Cubed Cheddar, Pepper Jack, Imported Provolone & Mozzarella Cheeses,
Sliced Pepperoni, Soppressata & Prosciutto Di Parma

Assorted Variety Platter

Breaded Eggplant with Provolone, Roasted Red Peppers & Tomato Sauce

Prosciutto Di Parma with Fresh Mozzarella, Tomato & Roasted Red Peppers

Grilled Portobello Mushroom with Fresh Mozzarella & Roasted Red Peppers

Breaded Chicken with Provolone, Roasted Red Peppers & Tomato Sauce

Grilled Chicken with Fresh Mozzarella, Tomatoes & Roasted Red Peppers

Prosciutto Di Parma with Fresh Mozzarella & Roasted Red Peppers

Grilled Chicken Caesar

Grilled Chicken with Pesto & Fresh Mozzarella

Breaded Eggplant with Fresh Mozzarella & Roasted Red Peppers

Breaded Chicken Capriciosa with Fresh Mozzarella, Tomatoes & Red Onions in a Vinaigrette

Buffalo Chicken with Romaine Lettuce & Tomato

Fresh Mozzarella, Tomatoes, Roasted Red Peppers, Prosciutto, Soppressata, Stuffed Peppers, Kalamata Olives, Artichoke Hearts, Mushrooms & Sun-Dried Tomatoes on a bed of Mixed Greens

Fresh Mozzarella, Tomato & Roasted Pepper

Grilled Eggplant, Zucchini, Tomatoes, Roasted Red Peppers & Mushrooms

Fried Mozzarella Sticks, Ravioli & Zucchini Sticks Served with a Roasted Red Pepper & Tomato Sauce

Baked with Seasoned Breadcrumbs

Topped Bacon, Green & Red Peppers, Celery, Garlic & Onions

Stuffed with Shrimp, Lobster & Crabmeat

Sauteed In our House Special Buffalo Sauce

Golden Fried Calamari Served with a Side of Homemade Marinara Sauce

Filled with Ricotta Cheese, Lightly Breaded & Fried

Zucchini Sticks Lightly Breaded & Fried

Served with a side of Tomato Sauce

Served in a White Wine, Lemon & Garlic Sauce

Steamed & Sauteed with Shallots & A Touch Of Wine In A White Cream Sauce

Served in a Homemade Marinara Sauce

Breaded Fried Eggplant Sticks Served with Marinara Sauce

Stuffed with our Homemade Seafood Stuffing

Baby Spinach Tossed with Fresh Pineapple, Dried Cranberries, Red Onions & Crumbled Feta Cheese in a Honey Vinaigrette Dressing

Romaine & Iceberg Lettuce Topped with Shrimp, Asparagus, Roasted Red Peppers & Diced Tomato with a Lemon Vinaigrette

Baby Spinach, Topped with Crumbled Gorgonzola Cheese, Tomatoes & Walnuts, with our Creamy Balsamic Dressing

Romaine Lettuce Topped with Homemade Garlic Croutons, Aged
Parmesan Cheese Served with Homemade Caesar Dressing

Romaine Lettuce Topped with Tomato, Cucumber, Green Peppers, Red Onion, Olives, Pepperoncini & Feta Cheese with our Homemade Vinaigrette

Field Greens Tossed with Walnuts, Cranberries, Tomatoes & Crumbled
Gorgonzola, Served with Homemade Creamy Balsamic Dressing

Traditional Salad with Lettuce, Tomato, Cucumber, Olives & Red Onions

Romaine Lettuce Topped with Diced Tomato, Cucumber, Red Onions & Shredded Mozzarella Cheese

Mesclun Greens Sprinkled with Raisins, Roasted Almonds, Fresh Raspberries &
Topped with Crumbled Goat Cheese with a Light Raspberry Vinaigrette Dressing

Baby Arugula, Beets, Goat Cheese, Pignoli Nuts & Chickpeas Served with a
Raspberry Pesto Dressing

Tossed with Asparagus, Sundried Tomato, Spinach & Mushrooms in a Pink Sauce

Butternut Squash Filled Ravioli Prepared in a Sherry Wine Sauce with Cranberries
& Fresh Ricotta. Garnished with Crumbled Walnuts

Bowtie Pasta with Shrimp, Mushrooms & Sundried Tomatoes in a Pink Cream Sauce

Bowtie Pasta Sauteed with Spinach, Artichokes, Sundried Tomatoes Topped with Diced Fresh Mozzarella in a Light Marinara Sauce

Served in a Classic Creamy Alfredo Cheese Sauce

White Cream Sauce with Bacon & Sauteed Onions

Homemade Zucchini Linguine Sauteed with Grilled Chicken, Tomatoes, Celery, Onions, Fresh Mozzarella and Breadcrumbs in Garlic & Oil

Choice of Red or White

Shrimp, Clams & Mussels Served over a Bed of Linguine in a Plum Tomato Sauce

Stuffed with Lobster & Topped with Shrimp, in a Cognac Cream Sauce

Ear Shaped Pasta Sauteed with Escarole & Cannellini Beans in a Light Garlic & Oil

Pasta Stuffed with Six Cheeses & Sauteed in a Roasted Pepper Pink Cream Sauce

Sauteed with Fresh Garlic, Olive Oil & Italian Seasonings

Penne Pasta Sauteed with Crumbled Sausage, Sundried Tomatoes & Broccoli Rabe in Garlic & Virgin Olive Oil

Medley of Fresh Vegetables Sauteed in a Choice Of Pink Cream Sauce,
Marinara Sauce or Garlic & Oil (please specify)

Pink Cream & Vodka Sauce with a touch of Meat

Freshly Ground Hearty Meat Sauce with a touch of Cream

Sausage & Mushrooms Topped with Melted Mozzarella

Served in a Pink Cream Sauce

Boneless Breast Of Chicken Sauteed with Kalamata Olives, Mushrooms & Onions in a Marinara Sauce

Lightly Breaded & Fried, Topped with Diced Fresh Mozzarella, Diced Tomato & Red Onion, Served warm with a Red Wine Vinaigrette

Lightly Egg Battered & Sauteed with Lemon, Butter & White Wine Sauce

Sauteed with Shiitake Mushrooms & Sun-dried Tomatoes in a Creamy White Gorgonzola Cheese Sauce

Sauteed with Mushrooms & Prosciutto in a Brown Marsala Wine Sauce

Eggplant, Zucchini, Tomato & Fresh Melted Mozzarella in a Light Red Sauce

Rolled & Stuffed with Prosciutto, Provolone & Mozzarella, Lightly Breaded &
Served in a Brown Wine Sauce with Roasted Red Peppers & a touch of Cream

Topped with Melted Fresh Mozzarella & Sliced Tomato. Served in a Filetto Di Pomodoro Sauce with a touch of White Wine

Sauteed with Artichoke Hearts & Capers in a Lemon, Butter & White Wine Sauce

Rolled & Stuffed with Prosciutto & Mozzarella, Served with Mushrooms in a Brown Wine Sauce

Boneless Breast of Chicken Sauteed with Sausage, Mushrooms, Artichoke Hearts, Bell Peppers & Potatoes in a Light Brown Sauce

Grilled Boneless Breast of Chicken Served Over Wilted Spinach & Topped with Grilled Zucchini, Eggplant, Portobello Mushroom & Roasted Peppers, with a drizzled Balsamic Glaze

Chicken Breast Topped with Sliced Tomatoes & Seafood Stuffing in a Creamy Pesto Sauce

Lightly Breaded & Fried, Topped with Diced Fresh Mozzarella, Diced Tomato & Red Onion, Served Warm with a Red Wine Vinaigrette

Lightly Egg Battered & Sauteed with Lemon. Butter & White Wine Sauce

Sauteed with Shiitake Mushrooms & Sun-dried Tomatoes in a Creamy White Gorgonzola Cheese Sauce

Sauteed with Mushrooms & Prosciutto in a Brown Marsala Wine Sauce

Eggplant, Zucchini, Tomato & Fresh Melted Mozzarella in a Light Red Sauce

Topped with Melted Fresh Mozzarella & Sliced Tomato Served in a
Filetto Di Pomodoro Sauce with a touch of White Wine

Sauteed with Artichoke Hearts & Capers in a Lemon, Butter & White Wine Sauce

Sauteed with Mushrooms, Peppers & Onions in a Marinara Sauce with a
touch of Wine

Rolled & Stuffed with Prosciutto & Mozzarella, Served with Mushrooms in a Brown Wine Sauce

with Tartar Sauce

with Tartar Sauce

Shrimp sauteed with fresh diced tomato, asparagus, and fresh basil in a light marinara sauce with a touch of white wine

Shrimp, calamari, clams, celery, and onions in a homemade lemon vinaigrette

Shrimp, clams, and mussels served in a spicy fra diavolo sauce

Lightly egg battered and sauteed with lemon, butter, and white wine sauce

Lightly breaded shrimp sauteed with shiitake mushrooms, peas, and onions, topped with melted fresh mozzarella in a light marinara sauce

Served in a white wine sauce with a touch of butter and freshly chopped garlic

Stuffed with homemade seafood stuffing in a white wine scampi sauce

Stuffed with homemade seafood stuffing in a white wine scampi sauce

Sauteed clams in a marinara sauce

Lobster tails, shrimp, clams, mussels, calamari & scallops in a marinara sauce

Grilled to your liking in a marsala wine sauce with mushrooms and prosciutto

Lightly Breaded & Fried, Topped with Diced Fresh Mozzarella, Diced Tomato & Red Onion, Served Warm with a Red Wine Vinaigrette

NY Strip steak with peppers and onions in a light brown sauce

Sweet Italian sausage in tomato sauce

Sautéed in marinara sauce

Sautéed with mushrooms and prosciutto in a marsala wine sauce

NY Strip Steak sauteed with shiitake mushrooms, peas, and onions in a cognac brown sauce with a touch of cream

with Diced Fried Eggplant

Peas, sundried tomatoes, roasted red peppers, basil, parmigiano, and olive oil

Peas, roasted red peppers, feta cheese, and pesto

Sauteed in garlic and virgin olive oil

Steamed or sauteed in garlic and virgin olive oil

Sauteed with white cannellini beans

Served in a light garlic and oil sauce with toasted almonds

Sautéed in garlic and virgin olive oil

Sautéed in garlic and virgin olive oil